Japanese Style Plant-Based Cookingby Kano, Yumiko;English | 2024 | ISBN: 4805317450 | 120 pages |...
\"[Kano\'s] preparations [are] simple, even humble, yet exquisite and explosively flavorful.\" —Mark Bittman, The New York Times
\"In the Japanese culinary world, particular respect is given those who manage to transform humble foodstuffs into magnificent meals. Yumiko Kano, the chef and owner of restaurant Sen, earns high marks for her...